Café Nullpunkt
Naturally Good For All
Organic and Primarily Plant Based
Aiming for Zero Waste
Café Nullpunkt opened in July 2019. Located right behind Besselpark, at Fromet-und-Moses-Mendelssohn-Platz, the open space of the café is an invitation to anyone passing by – the lofty atmosphere and our 12 meter brass bar create a unique space to enjoy our specialty coffee and tea.
Café Nullpunkt offers breakfast and lunch with mainly vegan, vegetarian and gluten-free options.
Every Thursday night, the café is open for after work drinks and hosts a special live event starting at 7 o’clock.
Following our motto Naturally Good For All, we combine our passion for organic and plant based food with style, taste and value.
LOCATION:
Friedrichstr. 23B
10969 Berlin
PHONE: 030 847 109-23
EMAIL: This email address is being protected from spambots. You need JavaScript enabled to view it.
UPCOMING EVENTS:
| Thu, Oct 10 | Songband |
| Thu, Oct 17 | Songband |
| Thu, Oct 24 | Songband |
| Thu, Oct 31 | Halloween Bash with Songband from 7pm and Kids' Halloween from 4pm-7pm |
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OPENING HOURS:
Mon-Wed 8am – 4pm
Thur 8am – 9pm
Fri 8am - 4pm
Sat/Sun 10am – 3pm
BREAKFAST:
Freshly Baked Croissants, Butter or Vegan
Homemade Vegan & Glutenfree Cookies and Cakes
Savoury Croissant with Tomato Chutney, Gouda and Arugula €3,9
Croissant with Butter (vegan option ) and homemade Plum Jam €3,6
Pea Toast with fresh Mint Pea Mash and Herb Feta with Radishes €4
Millet Porridge, Seasonal Fruit, Compote, Granola €7 (V, GF, almonds)
Poached Eggs, Peas, Seasonal Veggies, Mustard Sauce €9 (dairy)
Buckwheat Pancakes, Seasonal Fruit, Compote, Pear Purée and Maple Syrup, Nuts €12,5 (V, GF)
Korean Pancake with Kimchi, Scrambled Eggs and Veggies €9 (GF)
Scrambled Eggs, Seasonal Vegetables, Sourdough Bread, Salad €8,4 (dairy)
or with Scrambled Tofu, Fried Eggs or GF Bread (V, GF)
Granola with yogurt, seasonal fruits and homemade jam €8 (GF)
LUNCH:
Soup, large and seasonal, Bread or gluten free Bread €6,5
Salad, large, fresh, seasonal and warm with Feta Cheese and Bread or gluten free Bread €8,5
One course €9,5 [Main]
Two courses €12 [Starter + Main] or [Main + Dessert]
Three courses €14.5 [Starter + Main + Dessert]
STARTER: Soup or Salad
MAIN option 1:
Vegan Lasagna w/ Lentil Bolognese, Zucchini and Aubergine sheets and roasted Brussel sprouts (V/GF)
MAIN option 2:
Mungbean stew with pumpkin, glazed parsnips and chicorée (V/GF)
DESSERT:
Ice Cream Sundae with Cookie Crumb, Coulis and Fruit (GF)
Sweet Potatoes Wedges with Homemade Mayo (V) €4.5
A slice of Albatross Bread / gluten free Bread €1
Ice Cream Sundae with Cookie Crumb, Coulis and Fruit (GF) €4.2
V = Vegan
GF = Gluten Free